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Resident Name __________________________________ |
Date Completed ______________________ |
Date of Birth ____________________________________ |
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5.History. Does the resident have a history or current problem related to abuse of prescription, non-prescription, over-the-counter (OTC), illegal drugs, alcohol, inhalants, etc.?
(a)Substance: OTC, non-prescription medication abuse or misuse
1. |
Recent (within the last 6 months) |
Yes |
No |
2. |
History |
Yes |
No |
(b)Abuse or misuse of prescription medication or herbal supplements
1. |
Currently |
Yes |
No |
2. |
Recent (within the last 6 months) |
Yes |
No |
(c)History of non-compliance with prescribed medication
1. |
Currently |
Yes |
No |
2. |
Recent (within the last 6 months) |
Yes |
No |
(d)Describe misuse or abuse: _________________________________________________________
____________________________________________________________________________________
6.* Risk factors for falls and injury. Identify any conditions about this resident that increase his/her risk of falling or
injury (check all that apply): 
orthostatic hypotension 
osteoporosis 
gait problem 
impaired
balance
confusion
Parkinsonism
foot deformity
pain
assistive devices
other (explain)
__________________________________________________________________________________________ |
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7.* Skin condition(s). Identify any history of or current ulcers, rashes, or skin tears with any standing treatment |
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orders. _________________________________________________________________________________ |
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__________________________________________________________________________________________ |
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8.* Sensory impairments affecting functioning. (Check all that apply.) |
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(a) Hearing: |
Left ear: |
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Adequate |
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Poor |
Deaf |
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Uses corrective aid |
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(b) Vision: |
Right ear: |
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Adequate |
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Poor |
Deaf |
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Uses corrective aid |
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Adequate |
Poor |
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Uses corrective lenses |
Blind (check all that apply) - |
R |
L |
(c) Temperature Sensitivity: |
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Normal |
Decreased sensation to: |
Heat |
Cold |
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9. Current Nutritional Status. |
Height |
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inches |
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Weight |
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lbs. |
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(a) Any weight change (gain or loss) |
in the |
past 6 months? |
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Yes |
No |
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(b) How much weight change? |
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lbs. in the past |
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months (check one) |
Gain |
Loss |
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(c) Monitoring necessary? (Check one.) |
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Yes |
No |
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If items (a), (b), or (c) are checked, explain how and at what frequency monitoring is to occur: ___________ |
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__________________________________________________________________________________________ |
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(d) Is there evidence of malnutrition or risk for undernutrition? |
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Yes |
No |
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(e)* Is there evidence of dehydration or a risk for dehydration? |
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Yes |
No |
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(f) Monitoring of nutrition or hydration status necessary? |
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Yes |
No |
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If items (d) or (e) are checked, explain how and at what frequency monitoring is to occur: _______________
__________________________________________________________________________________________
(g)Does the resident have medical or dental conditions affecting: (Check all that apply)
Chewing
Swallowing
Eating
Pocketing food
Tube feeding
(h)Note any special therapeutic diet (e.g., sodium restricted, renal, calorie, or no concentrated sweets restricted): _________________________________________________________________________________
__________________________________________________________________________________________
(i)Modified consistency (e.g., pureed, mechanical soft, or thickened liquids): _________________________
__________________________________________________________________________________________
(j) Is there a need for assistive devices with eating (If yes, check all that apply): |
Yes |
No |
Weighted spoon or built up fork |
Plate guard |
Special cup/glass |
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(k) Monitoring necessary? (Check one.) |
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Yes |
No |
If items (g), (h), or (i) are checked, please explain how and at what frequency monitoring is to occur:
__________________________________________________________________________________________